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Mazza has incredible Middle Eastern food and an extensive Lebanese wine list that pairs nicely with their shawarma, kebobs, and platters. The lamb shank is a menu favorite, and the muhammara will leave your mouth begging for more. Many of the dishes come with housemade sauces that are unique and complimentary to the flavors in the dish. They use seasonal and local ingredients as well as high quality, local meat (anti-biotic free) and care about what they put in their food. Mazza offers a great vegetarian, gluten-free, and vegan selection! To top your meal off, grab a handmade cocktail, coffee, or dessert.
A restaurant offering gluten-free or other dietary options does not does mean ‘allergy-free’ facility as their kitchens are not guaranteed to be 100% allergy-free and cross contamination may occur.